Sardine Couscous — Popular Coastal Version

🐟🌿 Sardine couscous is the couscous of the Tunisian coastal people: economical, quick, flavorful, and deeply rooted in maritime tradition. Plump fresh sardines cooked in a spicy tomato sauce with caraway and harissa, served on a bed of light steamed semolina — a humble and authentic dish that everyone loves.

Tunisie