Chá de Ervas

Chá de Ervas — Prepared with identified food-grade dried lemongrass, drinking water.

Chá de Ervas

Ingredients

  • 8 g — identified food-grade dried lemongrass
  • 1000 ml — drinking water

Preparation

Use only identified food-grade lemongrass, washed fresh or dried as labelled.

Cut and place in a heatproof teapot.

Bring drinking water to a boil, pour over and cover.

Steep 5–8 minutes, then strain thoroughly.

Cool to a comfortable temperature before drinking.

Optional sugar is separate and excluded from nutrition.

Do not add unidentified wild plants or essential oils.