Banana Verde Cozida

Banana Verde Cozida — Prepared with peeled green cooking bananas, drinking water, fine salt.

Banana Verde Cozida

Ingredients

  • 1000 g — peeled green cooking bananas
  • 1800 ml — drinking water
  • 2 g — fine salt

Preparation

Wash and peel the listed sweet potato or green cooking banana, weigh the edible flesh and cut evenly.

Cover with the listed water, bring to a boil and simmer about 25 minutes until a knife enters the centre easily.

Drain, salt lightly and serve hot.

Extend cooking if still firm; do not let the pieces collapse.