Boiled sweet potatoes

Name: Boiled sweet potatoes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: Cameroun
Ingredients: 1000 g — peeled sweet potato pieces; 1500 ml — drinking water; 2 g — fine salt

Boiled sweet potatoes — Prepared with peeled sweet potato pieces, drinking water, fine salt.

Ingredients

1000 g — peeled sweet potato pieces
1500 ml — drinking water
2 g — fine salt

Preparation

Peel and rinse the specified food-grade tuber and cut evenly.

Cover with the cooking water, lightly salt and bring to a boil.

Simmer about 25 minutes until the centre is easily pierced, extending if needed.

Drain promptly and serve hot.

Do not taste raw cocoyam or yam.