Passion Fruit Sumo

Name: Passion Fruit Sumo
Total time: 15 min
Yield: 4
Cuisine: Angola
Ingredients: 200 g edible passion fruit pulp with seeds; 700 ml cold drinking water; 50 g sugar

Passion fruit juice is a tropical fruit drink. This version keeps the pulp and seeds in the mixture.

Ingredients

200 g edible passion fruit pulp with seeds
700 ml cold drinking water
50 g sugar

Preparation

Use unsweetened food-grade pulp without the shell, stored according to its instructions.

Mix the pulp, water, and sugar until dissolved. Blend very briefly if necessary, without trying to crush all the seeds.

Divide into 4 glasses and serve chilled, stirring before serving. This version retains the pulp and seeds; filtering would alter the quantities actually consumed.