Shatat dakwa

Name: Shatat dakwa
Total time: 10 min
Yield: 8
Cuisine: Soudan
Ingredients: 120 g unsweetened unsalted roasted peanut butter; 60 ml drinking water; 30 ml lime juice; 1 g ground red chilli, adjust cautiously; Up to 1 g salt

🥜 Thick peanut, chilli and lime table condiment, eight small portions; distinct from a vegetable salad.

Ingredients

120 g unsweetened unsalted roasted peanut butter
60 ml drinking water
30 ml lime juice
1 g ground red chilli, adjust cautiously
Up to 1 g salt

Preparation

Stir peanut butter jar if oil separated, then weigh 120 g into a bowl.

Add 60 ml water in three stages, mixing each until even.

Stir in 30 ml seedless lime juice, chilli and some salt.

Taste a tiny amount with a clean spoon and adjust seasoning.

Divide into eight small condiment portions; use a dedicated serving spoon and refrigerate leftovers promptly.