Senegalese Roff
π Roff, or Senegalese aromatic stuffing, combines garlic, parsley, chili, onion, and spices to flavor a whole fish or fillets before cooking.
SΓ©nΓ©gal
π Roff, or Senegalese aromatic stuffing, combines garlic, parsley, chili, onion, and spices to flavor a whole fish or fillets before cooking.
SΓ©nΓ©gal