Tsebhi
🍲 Tsebhi is the generic name given to spicy Eritrean stews served with injera, the national spongy bread. Prepared with vegetables, lentils, or meat in a fragrant berbere sauce, it embodies the very soul of the Eritrean table.
Érythrée
🍲 Tsebhi is the generic name given to spicy Eritrean stews served with injera, the national spongy bread. Prepared with vegetables, lentils, or meat in a fragrant berbere sauce, it embodies the very soul of the Eritrean table.
Érythrée