Seychelles Kari Zurit: The Essential Octopus Curry
In the Seychelles, kari zurit is an octopus curry simmered in spices and coconut milk, one of the archipelago's most beloved national dishes.
In the Seychelles, kari zurit is an octopus curry simmered in spices and coconut milk, one of the archipelago's most beloved national dishes.